India · Kerala · Our premium Malabar collection

Know the origin.
Choose the selection.

From Kerala’s Malabar coast and the adjoining Western Ghats: native pepper and cardamom, alongside Kerala-grown nutmeg and mace. Source through our farmer relationships or local trader network, with recent-harvest options for arrival within six months of harvest.

Sourced to order · Current lot availability, harvest window and firm specifications are confirmed in the quotation.

Illustrative product imagery. Request photographs and a representative sample of the proposed lot.

Compare the premium selections

More detail.
A better buying decision.

Size, density, appearance and intended use each affect the selection. A grade name sits alongside a written lot specification.

Premium spice selections for quotation
Spice / selectionPhysical referenceTypical applicationEnquire
Whole black pepperTGSEB4.75 mm and aboveSpeciality retail & premium whole-pepper rangesRequest lot details ↗
Whole black pepperTGEB4.25 mm and abovePepper mills, foodservice & premium packsRequest lot details ↗
Green cardamom8 mm+8 mm and abovePremium retail & speciality whole-spice rangesRequest lot details ↗
Green cardamom7–8 mm7–8 mm size selectionRetail packs, foodservice & aromatic blendsRequest lot details ↗
Whole nutmegSelected wholeWhole kernels · lot-specific size / countFresh-grating retail packs, foodservice & premium spice blendsRequest lot details ↗
Whole maceSelected bladesIntact blades · agreed broken-material limitSpeciality spice packs, foodservice, bakery & premium blendsRequest lot details ↗

Every offer identifies the selected grade, agreed tolerances, preparation and quantity allocated to the order.

Illustrated landscape of Kerala’s Malabar coast and the spice-growing Western Ghats

India · Kerala · The Malabar coast

The coast the world
came to for spice.

At its ancient port of Muchiri, known overseas as Muziris, pepper connected these hills with distant markets. The Malabar spice story reaches back more than two millennia.

Discover the Malabar story

The original growing region

Pepper & cardamom.
From their native home.

Source these spices from their native Western Ghats, alongside nutmeg and mace cultivated in Kerala. A focused collection with a specific regional origin.

Our local connection

Direct from farmers.
Connected to the trade.

Our farmer relationships and local trader network give us two ways to find your selection, supported by exporter and auction connections.

Freshness at your destination

Within six months
of harvest. On arrival.

Arrival within six months of harvest is available when the spice’s harvest season and suitable lots allow. We confirm the harvest period and planned arrival window in your quotation.

From an approved sample to a commercial order

A practical scale
for your next enquiry.

Compare a trial order with larger quantities. The firm offer confirms the available lot, minimum order, packing and shipment window.

Indicative enquiry sizes. Availability and minimum order are confirmed by lot; samples and other quantities can be discussed separately.

A good supply relationship starts here

Have a selection in mind?

Request current lot details, a sample arrangement and a quotation for your destination.

Discuss your requirements